Coverart for item
The Resource Rose's baking basics : 100 essential recipes, with more than 600 step-by-step photos, Rose Levy Beranbaum ; photography by Matthew Septimus

Rose's baking basics : 100 essential recipes, with more than 600 step-by-step photos, Rose Levy Beranbaum ; photography by Matthew Septimus

Label
Rose's baking basics : 100 essential recipes, with more than 600 step-by-step photos
Title
Rose's baking basics
Title remainder
100 essential recipes, with more than 600 step-by-step photos
Statement of responsibility
Rose Levy Beranbaum ; photography by Matthew Septimus
Title variation
Baking basics
Creator
Contributor
Subject
Genre
Language
eng
Summary
Beranbaum shares no-fuss recipes that everyone should know. Each recipe follows a simplified approach for can't-fail results, from brownies and banana bread to homemade bread and pecan tart. Baking will be more fun than ever
Cataloging source
DLC
http://library.link/vocab/creatorName
Beranbaum, Rose Levy
Index
index present
Literary form
non fiction
http://library.link/vocab/relatedWorkOrContributorName
Septimus, Matthew
http://library.link/vocab/subjectName
  • Baking
  • Cookies
  • Pies
  • Pastry
  • Bread
Label
Rose's baking basics : 100 essential recipes, with more than 600 step-by-step photos, Rose Levy Beranbaum ; photography by Matthew Septimus
Instantiates
Publication
Note
  • This item was generously purchased by the Friends of the Thunder Bay Public Library. 39341022000205
  • Includes index
Contents
Essential equipment for baking -- Essential ingredients for baking -- Cookies -- Cakes -- Pies and tarts -- Breads -- Toppings and fillings
Control code
20297381
Dimensions
27 cm
Extent
xxvi, 372 pages
Isbn
9780544816220
Lccn
2017058732
Other physical details
colour illustrations
Label
Rose's baking basics : 100 essential recipes, with more than 600 step-by-step photos, Rose Levy Beranbaum ; photography by Matthew Septimus
Publication
Note
  • This item was generously purchased by the Friends of the Thunder Bay Public Library. 39341022000205
  • Includes index
Contents
Essential equipment for baking -- Essential ingredients for baking -- Cookies -- Cakes -- Pies and tarts -- Breads -- Toppings and fillings
Control code
20297381
Dimensions
27 cm
Extent
xxvi, 372 pages
Isbn
9780544816220
Lccn
2017058732
Other physical details
colour illustrations

Library Locations

    • Waverley Resource LibraryBorrow it
      285 Red River Road, Thunder Bay, Ontario, P7B 1A9, CA
      48.436426 -89.223125
Processing Feedback ...