The science of baking
Resource Information
The work The science of baking represents a distinct intellectual or artistic creation found in Thunder Bay Public Library. This resource is a combination of several types including: Work, Language Material, Books.
The Resource
The science of baking
Resource Information
The work The science of baking represents a distinct intellectual or artistic creation found in Thunder Bay Public Library. This resource is a combination of several types including: Work, Language Material, Books.
- Label
- The science of baking
- Statement of responsibility
- by Andrea Beaty and Dr. Theanne Griffith
- Language
- eng
- Summary
- How does a cake bake? Whats the difference between baking soda and baking powder? And why is it so important to measure the different ingredients in a recipe? Find out all the answers in the third book in a nonfiction early-reader series based on the new 'Ada Twist, Scientist' Netflix show!
- Cataloging source
- CaOWLBI
- Literary form
- non fiction
- Series statement
- Ada Twist, scientist. Why files
- Series volume
- 3
- Target audience
- juvenile
Context
Context of The science of bakingWork of
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<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.tbpl.ca/resource/aeY7OFEkW8U/" typeof="CreativeWork http://bibfra.me/vocab/lite/Work"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.tbpl.ca/resource/aeY7OFEkW8U/">The science of baking</a></span> - <span property="potentialAction" typeOf="OrganizeAction"><span property="agent" typeof="LibrarySystem http://library.link/vocab/LibrarySystem" resource="http://link.tbpl.ca/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="https://link.tbpl.ca/">Thunder Bay Public Library</a></span></span></span></span></div>